Stir fried minced meat with Thai tofu
Introduction:
Production steps:
Step 1: soak tofu in water.
Step 2: cut tofu, scallion, coriander and pork into small pieces.
Step 3: marinate the minced meat with oyster sauce, pig essence, sugar and soy sauce.
Step 4: put tofu into oil pan first.
Step 5: when the tofu turns golden, put in the pickled minced meat and stir fry.
Step 6: when the pork changes color, add scallion and coriander, stir fry for a while, then start the pot.
Materials required:
Thai tofu: moderate
Minced meat: moderate
Scallion: right amount
Coriander: moderate
Salt: right amount
Oil: right amount
Note: bean curd cut into small pieces, it will taste better.
Production difficulty: simple
Technology: explosion
Production time: 20 minutes
Taste: Original
Stir fried minced meat with Thai tofu
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