Cherry Mousse Cake
Cherry Mousse Cake
Introduction:
Production steps:
Materials required:
Cream: 150ml
Cherry sauce: right amount
Qi Feng: one piece (8 inches)
Gilding tablets: 5g
Milk: moderate
White granulated sugar: right amount
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: sweet
Cherry Mousse Cake
-
1.Christmas Gingerbread Man cookies
Christmas Gingerbread Man cookies - Sheng Dan Jiang Bing Ren Qu Qi
Time 2021-03-14 -
2.Methods of making sour milk tofu and sour milk water
Methods of making sour milk tofu and sour milk water - Suan Jiang Dou Fu He Suan Jiang Shui De Zhi Zuo Fang Fa
Time 2021-03-14 -
4.Stir fried mushrooms and bamboo shoots
Stir fried mushrooms and bamboo shoots - Dong Gu Dong Sun Za Chao
Time 2021-03-14 -
5.Stir fried fish with leeks
Stir fried fish with leeks - Jiu Cai Hua Chao Bi Guan Yu
Time 2021-03-14 -
6.Three fresh vegetable potstickers
Three fresh vegetable potstickers - Su San Xian Guo Tie
Time 2021-03-14 -
9.[symphony of gourmet spring] - stir fried clams with leeks and peas
[symphony of gourmet spring] - stir fried clams with leeks and peas - Mei Shi Zhi Chun Jiao Xiang Qu Lv Yi Xian Xian Jiu Cai Mao Dou Chao Mao Ha
Time 2021-03-14 -
10.Golden needle pumpkin noodles
Golden needle pumpkin noodles - Jin Zhen Nan Gua Mian
Time 2021-03-14