Tomato Eggdrop Soup

Tomato Eggdrop Soup

Introduction:

"Tomato with lycopene has anti-aging and anti-cancer effect, but raw tomato has no such effect, so we made a soup."

Production steps:

Step 1: prepare raw materials, wash tomato and ginger

Step 2: break the eggs with salt

Step 3: slice the tomato and cut the ginger into granules

Step 4: put oil in the hot pot, and pour in the eggs after the oil is hot. Fry until golden on both sides

Step 5: chop the fried eggs with a spatula, pour in the tomatoes and stir well

Step 6: pour in proper amount of water and add ginger granules

Step 7: bring to a boil, add salt for seasoning, put in a pot and take out the pot

Materials required:

Tomatoes: two

Ginger: a small piece

Vegetable oil: right amount

Eggs: five

Salt: right amount

Note: scramble eggs with medium and low heat, tomato stir fry is to juice

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: Original