Jinsha eggplant (less oil)
Jinsha eggplant (less oil)
Introduction:
"Recently, my mother-in-law brought a lot of home grown vegetables. When she saw the eggplant, she really nodded a lot, because she didn't like to eat too much oil. Later, she wanted to use a pan, which should be good, so she tried all three dishes, but she didn't use much oil."
Production steps:
Materials required:
Eggplant: 5
Salted duck egg yolk: 4
Cooking wine: moderate
Salt: right amount
Soy sauce: moderate
Oil: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 20 minutes
Taste: Original
Jinsha eggplant (less oil)
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