The method of bread making by bread machine (one button sesame milk bread)

The method of bread making by bread machine (one button sesame milk bread)

Introduction:

"Look at sesame milk bread with a good appetite."

Production steps:

Step 1: raw materials: 350 grams of high gluten flour, 4 grams of yeast, 50 grams of sugar, 4 grams of salt, 60 grams of eggs, 150 grams of milk (water), 15 grams of milk powder, 35 grams of butter, proper amount of sesame, proper amount of egg liquid

Step 2: 1. Put all the ingredients except butter into the bread barrel.

Step 3: stir the dough for 10 minutes and add butter.

Step 4: 20 minutes before the end of baking, I brush the egg liquid on the dough, make a cut in the middle, put a little butter on it, and sprinkle a little sesame.

Step 5: finish baking. Baked bread.

Materials required:

High gluten flour: 350g

Sugar: 50g

Eggs: 60g

Milk powder: 15g

Sesame: right amount

Yeast: 4 g

Salt: 4 g

Milk: 150g

Butter: 35g

Egg liquid: right amount

Note: 1. Don't put too much butter when baking, too much butter is easy to flow down. The butter needs to soften. 2. It's better to use the sharp knife when making a cut on the dough. 3. Tool: pe9600

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: milk flavor