Squid with strange flavor

Squid with strange flavor

Introduction:

"I don't like cutting squid, so I bought a ready-made squid ring. It's very convenient to change a knife when I come back. My son loves it very much. There's nothing left of this dish. "

Production steps:

Step 1: wash coriander and cut into sections, cut persimmon pepper into small pieces, shred onion and ginger, slice garlic

Step 2: buy the squid ring from the supermarket, come back to change the knife, cut it into strips, blanch it in the pot, cool it, and drain the water

Step 3: heat up the oil in the pot, add onion and ginger to make it fragrant

Step 4: stir fry with persimmon pepper

Step 5: stir fry the squid

Step 6: add a spoonful of chili sauce

Step 7: add soy sauce

Step 8: add a little vinegar

Step 9: add coriander and stir fry until soft

Step 10: add salt. There is salt in the chili sauce, so put less

Step 11: add the fresh vegetables and stir well

Step 12: add garlic slices, sprinkle cumin seeds, and remove from the pot

Step 13: it's delicious, my son's favorite

Materials required:

Squid ring: right amount

Persimmon pepper: right amount

Coriander: moderate

Edible oil: right amount

Salt: right amount

Fresh vegetables: moderate

Homemade chili sauce: right amount

Vinegar: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Cumin: moderate

Soy sauce: right amount

Note: like to eat spicy can put a little pepper, or put a little more chili sauce.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: strange