Condensed milk blueberry ice cream
Introduction:
"The solution to light cream is to make ice cream, freeze it in the refrigerator and take it as you like. And condensed milk, blueberry is also a long-standing problem. Those things that are always useful and commonly used when hoarding goods are often left idle at the beginning. After looking at being forgotten for a long time, they rush to think of various ways to kill them. Sigh, sigh, hoarders, it's too much for those who are dealing with hoarding. Condensed milk blueberry ice cream can only solve local problems. "
Production steps:
Step 1: Materials
Step 2: beat the cream with ice water to keep the pattern
Step 3: add condensed milk and stir well
Step 4: add blueberry sauce
Step 5: stir evenly
Step 6: sit the basin in the ice and keep stirring
Step 7: semi solidified
Step 8: put the mold into the refrigerator and freeze until set
Step 9: draw a circle around the wall with a spoon and demould
Step 10: put it in a cup
Step 11: garnish with blueberry jam and raisins
Materials required:
Light cream: 140g
Condensed milk: 45g
Blueberry Jam: 55g
Raisins: moderate
Note: the whipped ice cream slurry can also be directly placed in the refrigerator freezer, and stirred every half an hour to 1 hour until it is solidified.
Production difficulty: simple
Craft: Skills
Production time: several hours
Taste: sweet
Chinese PinYin : Lian Nai Lan Mei Bing Ji Ling
Condensed milk blueberry ice cream
Fried bean skin with Scallion. Da Cong Chao Dou Pi
Lotus seed cake in Shandong Province. Shan Dong Lian Zi Fu Bo Bo
Steamed egg with minced meat. Rou Mo Zheng Dan
Like that bowl of delicious - crucian carp soup. Xi Huan Na Yi Wan Nong Nong De Xian Mei Ji Yu Tang
pickled Chinese cabbage with plain boiled pork. Suan Cai Bai Rou