Dried pork with honey sauce
Dried pork with honey sauce
Introduction:
"The following teaspoon is 5ml, soy sauce, vinegar, salt, basic is 5g, oil is equivalent to 4G, usually used spoon a spoon is 15ml, equivalent to 3 teaspoons, usually used spoon three spoons."
Production steps:
Materials required:
Minced meat: 300g
Soy sauce: 1 tbsp
Old style: one teaspoon
Fish sauce: 1 teaspoon
Flower carving: 1 tbsp
White granulated sugar: 20g
Maltose: 1 teaspoon
White pepper: right amount
Honey: 2 tbsp
Water: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
Dried pork with honey sauce
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