Stir fried pork with fresh mushrooms
Stir fried pork with fresh mushrooms
Introduction:
"Fungi are very rich in nutritional value. They contain more protein, carbohydrates, vitamins, etc., as well as trace elements and minerals. Eating more can enhance human immunity. Fungi are not only delicious, but also beneficial to children's growth and development. "
Production steps:
Materials required:
Fresh mushroom: appropriate amount
Auricularia auricula: a little
Vinegar: one teaspoon
Salt: a little
Oyster sauce: 1 teaspoon
Pork: a small piece
Green pepper: one
Fresh soy sauce: 1 teaspoon
Garlic: three petals
Red pepper: one
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Stir fried pork with fresh mushrooms
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