Dry fried golden thread fish

Dry fried golden thread fish

Introduction:

"When I went to the supermarket a few days ago, I saw a lot of people buying small fish, so I went to buy some. At first I thought it was yellow croaker, but later I heard it was called golden thread fish. I really haven't heard the name of this fish. I found little information on the Internet, but it's a normal fish to eat. "

Production steps:

Materials required:

Golden thread fish: moderate amount

Flour: right amount

Eggs: right amount

Salt: right amount

Ginger: right amount

Cooking wine: moderate

Five spice powder: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh