Picnic lunch
Picnic lunch
Introduction:
Production steps:
Materials required:
Chicken leg: 100g
Prawn: 100g
Broccoli: 350g
Mushroom: 3
Egg: 1
Rice: 70g
Virgin fruit: moderate
Ham sausage: right amount
Soy sauce: moderate
Pepper: right amount
Salt: right amount
Cooking wine: moderate
Sushi vinegar: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sour and salty
Picnic lunch
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1.Coconut cake with glutinous rice
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3.Steamed vegetable cake with minced meat
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6.Fried steamed bread slices with pepper and salt
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7.Jujube brown sugar ginger water
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9.Hokkaido milk toast (soup)
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10.Stir fried diced chicken with spicy sauce
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11.The practice of authentic Korean bibimbap
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