Braised spareribs with potatoes
Braised spareribs with potatoes
Introduction:
Production steps:
Materials required:
Potatoes: 300g
Ribs: 300g
Oyster sauce: 2 teaspoons
Soy sauce: 1 teaspoon
Cooking wine: 1 teaspoon
Scallion: 1
Soy sauce: moderate
Salt: right amount
Starch: right amount
Sugar: right amount
Garlic: right amount
matters needing attention:
Production difficulty: unknown
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Braised spareribs with potatoes
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