Whole wheat toast
Whole wheat toast
Introduction:
Production steps:
Materials required:
Whole wheat flour: 270g
Water: 270g
Bread flour: 270g
Sugar: 16g
Salt: 10g
Low sugar yeast: 7g
Butter: 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Whole wheat toast
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