Water shield and shredded chicken soup
Introduction:
"The following are from the Internet: Brasenia schreberi is also known as horseshoe, lake, water sunflower, dew sunflower, horseshoe, water lotus leaf and flower table. Brasenia schreberi has been regarded as a precious vegetable since ancient times. It tastes rich in amino acids, arabinose, mannose, vitamins and other nutrients. Some time ago, my friend sent some green, natural and pollution-free organic Brasenia schreberi deep in the mountains. It is said that this kind of Brasenia schreberi is exported to Japan and South Korea, and the price is very high. For dinner, it was used to make shredded chicken soup with water shield. Although the ingredients are not as much as the famous West Lake water shield soup, it tastes delicious
Production steps:
Materials required:
Brasenia schreberi: moderate
Chicken breast: moderate
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Starch: right amount
White pepper: right amount
Salt: right amount
Chicken essence: appropriate amount
Shallot: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Chun Cai Ji Si Tang
Water shield and shredded chicken soup
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