Shredded radish pie
Shredded radish pie
Introduction:
Production steps:
Materials required:
Steamed bread flour: 500g
Minced pork: 250g
Radish: 500g
Scallion: right amount
Ginger: right amount
Salt: right amount
Soy sauce: moderate
Sugar: right amount
Chicken essence: appropriate amount
Edible oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and fresh
Shredded radish pie
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