Lazy version - stewed pork noodles with potatoes

Lazy version - stewed pork noodles with potatoes

Introduction:

"It's called the lazy version because it's simple. If you take out the marinated meat and then process it, you'll save a lot of time, and the taste is absolutely not bad. It's absolutely suitable for people who are late from work and in a hurry to eat. Noodles are always the first choice."

Production steps:

Step 1: dice the potatoes and marinated meat

Step 2: chop the green onion and three dried peppers

Step 3: heat the oil in the frying pan, add the dried pepper, and bring out the fragrance

Step 4: stir fry the next half of the scallion and diced potatoes

Step 5: put the noodles into the pot and start cooking. Make sure that the stewed seeds and noodles come out of the pot together

Step 6: stir fry the marinated meat

Step 7: add some soy sauce, oyster sauce, sweet sauce and simmer for 10 minutes

Step 8: add the other half of the onion

Step 9: stew for 5 minutes, add some water starch before leaving the pot, and then leave the pot when the soup is thick

Step 10: make a good stew

Step 11: just pour it on the noodles

Materials required:

Potatoes: 100g

Dried noodles: 200g

Marinated meat: one piece

Soy sauce: moderate

Sweet flour sauce: right amount

Scallion: right amount

Starch: appropriate amount

Chicken essence: appropriate amount

Oil: right amount

Note: potato selection of pitted noodles, yellow pulp of the comparative surface, suitable for marinated son

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: spiced