Spicy chicken with soy sauce
Introduction:
"This is my best dish - spicy chicken with soy sauce. It's a typical Yunnan dish. This dish is red and green with bright color and rich sauce flavor. The chicken is tender, spicy and refreshing, with the fragrance of green garlic. It is a home dish with Sichuan Yunnan flavor
Production steps:
Materials required:
Sanhuang chicken: 500g
Garlic: right amount
Ginger slices: right amount
Red pepper: right amount
Fresh green pepper: right amount
Garlic: right amount
Dried red pepper: 10
Sichuan prickly ash: right amount
Tsaoko: 2
Star anise: 5
Dry chili noodles: a little
Homemade sauce: 50g
Veteran: a little
MSG: a little
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: spicy
Spicy chicken with soy sauce
[fruit cake] - it's not only for birthday - Shui Guo Dan Gao Bu Shi Zhi You Sheng Ri Cai Neng Chi Dan Gao
Jujube, tremella and horseshoe soup - Hong Zao Yin Er Ma Ti Tang
Stewed spareribs with mushroom and radish - Xiu Zhen Gu Luo Bo Dun Pai Gu
Homemade mung bean cake - Fan Qie Zi Zhi Mei Shi Zi Zhi Lv Dou Gao Shi Hui Fang Xin
Steamed Lotus Root Stuffed with Glutinous Rice - Gui Hua Nuo Mi Ou
The simplest soup: coriander egg soup - Zui Jian Dan De Tang Xiang Cai Ji Dan Tang