Hot breakfast in Wuhan
Introduction:
"Today, I'll give you the most famous snack {hot and dry noodles} in Wuhan. Don't underestimate this bowl of hot and dry noodles. Wuhan hot and dry noodles, Shanxi sliced noodles, northern fried sauce noodles, Liangguang Yifu noodles and Sichuan Dandan noodles have become the five famous noodles in China. They are early snacks with Wuhan characteristics (breakfast too early)!"
Production steps:
Materials required:
Alkali noodles: 500g
Sesame paste: right amount
Sesame oil: appropriate amount
Fresh soy sauce: right amount
Spicy radish: right amount
Mustard tuber: right amount
Chopped chives: right amount
Salt: right amount
Pepper: a little
Chicken essence: a little
Shredded ginger: right amount
Minced garlic: right amount
Vinegar: a little (not added)
Chili oil: a little (optional)
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: slightly spicy
Hot breakfast in Wuhan
Beancurd cover - stewed beancurd with leeks - Dou Fu Gai Bei Jiu Cai Qing Dun Dou Fu
[skirt miso soup] - the warmest bowl of soup in winter - Qun Dai Wei Ceng Tang Dong Ji Li Zui Wen Nuan De Yi Wan Tang
Strawberry thousand layer cake - Cao Mei Qian Ceng Dan Gao
Stir fried preserved meat with garlic sprouts - you can make your own preserved meat and sausage. You can eat it at ease - Suan Miao Chao La Wei Zi Ji Zuo De La Rou La Chang Chi De Hen Fang Xin O
Steamed shrimp and crab meat in tea bowl - Xia Ren Xie Rou Cha Wan Zheng
Iced watermelon with red bean - Hong Dou Bing Zhen Xi Gua Shui Guo Gu
Plain happiness original Corbicula - Ping Dan De Xing Fu Yuan Wei Huang Xian Zi