Chicken feather vegetable, mushroom and spare ribs soup

Chicken feather vegetable, mushroom and spare ribs soup

Introduction:

Production steps:

Materials required:

Chicken feather dish: 120g

Mushroom: 125g

Ribs: 390g

Cooking wine: moderate

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: light

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