Watermelon Juice

Watermelon Juice

Introduction:

"In the past, you had to wait until summer to eat watermelon. Now with the improvement of greenhouse technology, you can eat refreshing and sweet watermelon in winter, but the price is a little more expensive. Two days ago, when I went to the supermarket to buy a watermelon, I saw that it was very good cut by the waiter. Thinking of studying hard, Tingbao bought half of it. That night, Tingbao ate half of it, and the other half was squeezed into watermelon juice by the juicer the next day for Tingbao to drink. Hehe, eat both melons. "

Production steps:

Step 1: get the watermelon ready.

Step 2: peel the watermelon, cut it into pieces and set aside.

Step 3: put the watermelon into the mouth of the juicer.

Step 4: press the fuselage switch No.

Step 5: after a while, squeeze the watermelon juice, as shown in the picture.

Step 6: the bright red watermelon juice flows into the juice box from the juice outlet.

Step 7: look at the watermelon dregs at the slag outlet.

Step 8: look, 250 cc of juice is squeezed at a time, enough for one person to drink.

Materials required:

Watermelon: 200g

Note: it is not suitable to extract too much fresh fruit juice at one time. It is suggested to use it at any time. It is safe and hygienic.

Production difficulty: simple

Process: squeezing

Production time: 10 minutes

Taste: sweet