Valentine's Day Chocolate Cake

Valentine's Day Chocolate Cake

Introduction:

Production steps:

Materials required:

Egg yolks: 4

Salad oil: 40g

Cocoa powder: 15g

Low powder: 55g

Milk: 40g

Protein: 4

Spinning sugar: 90g

Light cream (filling): 100g

Spinning sugar (filling): 10g

60% Heiqiao: 60g

Light cream: 75g

Salt free butter: 6g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet

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