Northeast sauerkraut noodles

Northeast sauerkraut noodles

Introduction:

"The pickled cabbage in Northeast China is pickled with Chinese cabbage, and noodles cooked with shredded pickled cabbage is a special feature."

Production steps:

Materials required:

Dried noodles: 200g

Sauerkraut: 100g

Oil: right amount

Salt: right amount

Scallion: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: Original

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