Clove venison
Time: 2022-02-01 22:16:53 Author: ChinaWiki.net
Clove venison
Introduction:
Production steps:
Materials required:
Leg meat: 1500g
Lettuce: 300g
Salt: 320G
Yellow rice wine: 50 ml
Pepper: 10g
Bulk: 5g
Chinese prickly ash: 5g
Fennel: 5g
Cloves: 10g
Peanut oil: 100g
Scallion: right amount
Ginger: right amount
Soy sauce: right amount
Chicken soup: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and fresh
Clove venison
Chinese Edition
Reply
Captcha
Related Articles
-
1.Noodle soup with minced meat and cabbage
Noodle soup with minced meat and cabbage - Rou Mo Bai Cai Tang Mian
Time 2021-03-14 -
4.Boiled bullfrog (braised bullfrog with towel gourd)
Boiled bullfrog (braised bullfrog with towel gourd) - Shui Zhu Niu Wa Si Gua Shao Niu Wa
Time 2021-03-14 -
7.Fresh mixed vegetable salad
Fresh mixed vegetable salad - Qing Shuang Shi Shu Sha La
Time 2021-03-14 -
10.Braised chicken wings with potatoes
Braised chicken wings with potatoes - Tu Dou Shao Ji Chi
Time 2021-03-14