nougat
Introduction:
"The first time I uploaded the recipe, it was not well written, but this recipe for nougat is the best I have tried. I hope you like it."
Production steps:
Step 1: add 75g butter into non stick pan, heat and melt over high heat, lower the heat and keep warm, add 300g marshmallow, stir until completely melted, add 200g milk powder in two times, mix well, add 350g peeled peanuts, transfer the sugar to the preservative film, put it in the container, and set the shape by hand
Step 2: slice
Step 3: sugar coated paper
Materials required:
Peanuts: 350g
Milk powder: 200g
Marshmallow: 300g
Butter: 75g
Note: if you don't like too sweet, you can change the milk powder into sugar free milk powder
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: milk flavor
nougat
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