Baicai (cabbage) dumplings
Time: 2022-02-01 22:01:48 Author: ChinaWiki.net
Baicai (cabbage) dumplings
Introduction:
Production steps:
Materials required:
Spinach: 200g
Flour: 500g
Pork and cabbage stuffing: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: Original
Baicai (cabbage) dumplings
Chinese Edition
Reply
Captcha
Related Articles
-
2.Stewed egg with caramel and strawberry
Stewed egg with caramel and strawberry - Jiao Tang Cao Mei Dun Dan
Time 2021-03-14 -
3.[eggplant flavored potato chips] - highly recommended
[eggplant flavored potato chips] - highly recommended - Qie Xiang Tu Dou Pian Qiang Lie Tui Jian
Time 2021-03-14 -
4.Braised duck leg with green beans
Braised duck leg with green beans - La Ya Tui Men Mao Dou
Time 2021-03-14 -
10.Delicate and soft Qifeng cake
Delicate and soft Qifeng cake - Xi Ni Rou Ruan De Qi Feng Dan Gao
Time 2021-03-14 -
11.Fried eggs with leeks
Fried eggs with leeks - Jiu Xiang Si Yi Jiu Cai Chao Ji Dan
Time 2021-03-14