Stir fried Lily
Stir fried Lily
Introduction:
"The fresh lily has just been airlifted from Lanzhou. It's very delicious and healthy whether it's fried or porridge! I really like it
Production steps:
Materials required:
Lily: 2
Auricularia auricula: 50g
Color pepper: 100g
Pork: 50g
Onion, ginger and garlic: right amount
Oyster sauce: 1 teaspoon
Salt: one teaspoon
Pepper: 1 teaspoon
Five spice powder: 1 teaspoon
Egg: one
Raw soy sauce: a spoonful
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Stir fried Lily
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