Flower shaped bean paste bread
Flower shaped bean paste bread
Introduction:
Production steps:
Materials required:
High gluten flour: 300g
Salt: 3G
Egg: 35g
Milk: 140g
Bean paste: 250g
Milk powder: 35g
Sugar: 45g
Yeast: 6g
Butter: 40g
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: one hour
Taste: sweet
Flower shaped bean paste bread
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