Braised fish tail in brown sauce
Braised fish tail in brown sauce
Introduction:
Production steps:
Materials required:
Fish tail: moderate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Starch: right amount
Salt: right amount
Soy sauce: right amount
Sugar: right amount
Chicken essence: appropriate amount
White pepper: right amount
Cooking wine: moderate
Bean paste: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Braised fish tail in brown sauce
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