Duck leg in soy sauce
Duck leg in soy sauce
Introduction:
Production steps:
Materials required:
Duck leg: 1
Soy sauce: 3 tbsp
Raw soy sauce: 1 tbsp
Rock sugar: 6 g
Cooking wine: 2 tbsp
Salt: 1 tbsp
Vinegar: 1 / 2 tbsp
Star anise: 2
Fennel: 5g
Onion: 4 segments
Ginger: 1 yuan
Coriander: 1
Carrot: 1 piece
Sesame: 1g
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: Maotai flavor
Duck leg in soy sauce
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