Steamed eggplant (salty) - lazy people should eat it well
Introduction:
"The eggplant around the base is light green, tender, suitable for steaming, with green pepper, soft, crisp and fragrant."
Production steps:
Materials required:
Tender eggplant: two
Green pepper: one
Onion: one
Jiang: one piece
Coriander: how many
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Steamed eggplant (salty) - lazy people should eat it well
Fried cabbage with dried sesame - Xiang Gan Chao Bai Cai
Noodles with spinach, pumpkin and butterfly - Bo Cai Nan Gua Hu Die Mian
Sauteed shrimps with Chinese chives, stir fried Kwai Kwai with leek - Yi Ru Si Fang Kuai Shou Xiao Chao Mei Wei Kuai Shou Xiao Chao Jiu Cai Chao He Xia
Pickled mustard and chicken gizzard - Zha Cai Ji Zhen Hua
Pumpkin glutinous rice porridge - Nan Gua Nuo Mi Zhou
Jinan special snack Youxuan - Ji Nan Te Se Xiao Chi You Xuan
Microwave barbecue with garlic - Wei Bo Suan Xiang Kao Rou