Three delicacies in shanzhaidi
Introduction:
"I always like to eat three delicacies, but I've never made them myself. I'm afraid I can't make them well. Yesterday, I had DIY barbecue in my office. I left some dishes, including eggplant, potatoes and green peppers. This is just the raw material for the three delicacies. So in line with the principle of no waste, I will process them with poor skills, and recognize the good and bad. At least, I will make the raw mature, no waste, no waste
Production steps:
Materials required:
Eggplant: 1
Green pepper: Three
Potatoes: one
Garlic: how many
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Three delicacies in shanzhaidi
Okra and shredded radish soup - Qiu Kui Luo Bo Si Tang
Table three cups chicken wings - Tai Shi San Bei Ji Chi Bang
Waxy rice porridge with preserved plum blossom and rock sugar - La Mei Hua Bing Tang Nuo Mi Zhou
Hot and sour shredded potatoes - Bu La Ban Suan La Tu Dou Si
Braised bean curd with meat sauce - Rou Jiang Shao Dou Fu