Healthy popsicle for children
Introduction:
"I made a soft mango ice cream. It was delicious. I wanted to make some more. The sudden heat of these days makes people breathless. What do you want to eat and do? I'm not too active. I'm sweating every time I get Doudou back these two days. Once, their teacher also photographed every child on the leaf powder, one by one like falling into the flour pile. I still don't advocate buying ice cream for children. The additives such as pigments, flavors and so on are really bad for children's growth. It's no good to do it. That's the big fruit in the middle street. It's spicy. This is my favorite, but I haven't eaten it for a long time. I haven't eaten it since I was pregnant. Now, it seems to have formed a habit! I didn't find the recipe for making this ice cream. I'll try it by myself. According to the taste in my memory, I found out the same material. Make and adjust the flavor until the ice is ready. Bite it. Hahaha, it's really that flavor. It's nutritious and healthy. The sesame paste popsicle is frozen out of the box
Production steps:
Step 1: prepare the ingredients.
Step 2: pour the milk into the pot, boil it and let it cool.
Step 3: brown sugar, add a little hot milk, stir to dissolve.
Step 4: add boiling water to the sesame paste and stir it into a paste.
Step 5: pour brown sugar water into milk.
Step 6: pour the sesame paste and stir well.
Step 7: pour into the mold and freeze in the refrigerator.
Step 8: take out the toothpick when it is slightly stiff (the tip of the toothpick should be removed first).
Step 9: after freezing, take out the toothpick and melt it for a while.
Materials required:
Sesame paste: 2 tablespoons
Milk: 1 bag
Brown sugar: 40g
Note: A. It can be made with different molds, but this little ice lattice with a toothpick is just suitable for children. b. Break off the tip of the toothpick and put it in the popsicle to avoid sticking to the children.
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: sweet
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