Wowotou, a staple food for health preservation
Wowotou, a staple food for health preservation
Introduction:
"Today's staple food wowowotou is made of bean dregs left over from tofu, millet flour and a little flour. Compared with ordinary wowowotou, it tastes more delicate and has a bean flavor. It's very good ~"
Production steps:
Materials required:
Soybean dregs: 300g
Millet noodles: 200g
Flour: 100g
Alkali noodles: 2G
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: Original
Wowotou, a staple food for health preservation
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