Wowotou, a staple food for health preservation

Wowotou, a staple food for health preservation

Introduction:

"Today's staple food wowowotou is made of bean dregs left over from tofu, millet flour and a little flour. Compared with ordinary wowowotou, it tastes more delicate and has a bean flavor. It's very good ~"

Production steps:

Materials required:

Soybean dregs: 300g

Millet noodles: 200g

Flour: 100g

Alkali noodles: 2G

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: Original