Cumin chips

Cumin chips

Introduction:

"Cumin chips is a good dish and a good snack!"

Production steps:

Step 1: prepare 2 large potatoes.

Step 2: slice with a peeler.

Step 3: remove the starch from the peeled potato chips with water and drain for use.

Step 4: fry potato chips in oil pan at 50% heat.

Step 5: deep fry until golden and crisp, remove and drain.

Step 6: leave a little oil at the bottom of the pot and stir fry the garlic. Pour the fried potato chips into the pot and add a little salt, cumin powder and scallion. Stir well over low heat.

Materials required:

Big potatoes: 2

Garlic alone: 1

Shallot: 1

Salt: a little

Cumin powder: right amount

Salad oil: 500ml

Note: crisp and delicious potato chips, adults like children love. Add pepper powder, pepper powder is spicy, add thirteen fragrance five fragrance powder is five fragrance, according to personal taste, adjust it!

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: cumin