Celery with dried beans
Introduction:
Production steps:
Step 1: main ingredients: celery, thin beans.
Step 2: shred the dried bean, slice the celery, put it into the boiling water pot and scald it, then take it out for standby.
Step 3: put celery and dried beans into a bowl, add salt, chicken essence and sesame oil, and mix well.
Step 4: put the mixed celery and dried beans on the plate.
Materials required:
Celery: moderate
Dried bean curd: moderate
Salt: right amount
Chicken essence: appropriate amount
Sesame oil: appropriate amount
Note: how to cut dried bean curd: when cutting dried bean curd, first put a little salt in boiling water, and then put dried bean curd into it. After a while, take out the dried bean curd, flatten it while it is hot, compact it with heavy objects, and then cut it again when it is cool. It is labor-saving and easy to cut into very thin silk.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
Celery with dried beans
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