Homemade jelly

Homemade jelly

Introduction:

"Soybean milk machine is really a fast and full of q-bombs"

Production steps:

Step 1: prepare the pigskin

Step 2: put the pigskin into the boiling water pan and cook for a few minutes. If chopsticks can be pricked through, it will be OK

Step 3: scrape off the grease

Step 4: cut into small strips

Step 5: put it into the soybean milk machine and add water to the lowest water level. Make once every 100 grams of pig skin

Step 6: press the paste button to start working

Step 7: pour it into the plate and let it cool. It's elastic

Step 8: take it out, cut it into strips, mix it with seasoning and enjoy it

Materials required:

Pigskin: 200g

Water: moderate

Note: it's not easy to cut pigskin. It's faster to cut pigskin with scissors

Production difficulty: simple

Process: mixing

Production time: one hour

Taste: hot and sour