Lemon syrup
Lemon syrup
Introduction:
"The original intention of lemon syrup is to spread bread, but I heard that lemon syrup can be used as a healthy way to lose weight, not only to lose weight, but also to purify and detoxify. It has significant effects on repairing gastrointestinal function, curing constipation, improving blood quality and clearing pathogenic toxins. I don't know if this lemon syrup I made has these special functions, ha..."
Production steps:
Materials required:
Lemon: 1.5
Water: moderate
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: sweet and sour
Lemon syrup
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