Dragon Boat Festival. Bean paste dumplings

Dragon Boat Festival. Bean paste dumplings

Introduction:

"Dousha zongzi is my mother's favorite, so the first kind of zongzi made every year must be Dousha zongzi. In the past, my mother made all the zongzi at home. In recent years, due to my mother's poor health and advanced age, I am now the chef at home. My mother has worked hard for this family all her life. Now it's time for her to enjoy her happiness. "

Production steps:

Materials required:

Glutinous rice: right amount

Bean paste: right amount

Edible alkali: appropriate amount

Zongye: right amount

Brown hemp: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: sweet