Ejiao red jujube dumplings
Introduction:
"Continue with zongzi. This time, it's easy to make. I feel that the original zongzi is delicious, that is, it's basically glutinous rice. My son likes it very much, but he doesn't eat dates, so he makes half of it without adding anything. Let me eat Ejiao jujube. It's a tonic for ladies. I don't know if there is any progress. "
Production steps:
Materials required:
Glutinous rice: 300g
Ejiao jujube: right amount
Zongziye: right amount
Peanut oil: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: sweet
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