It's a little sweet this summer
Introduction:
"If you like sweets, you will naturally like Cantonese sweet water. Yangzhi manna originated from Hong Kong and belongs to Hong Kong sweet food. Cantonese people like it, so famous sugar shops in Guangzhou usually have this dessert. The first time I ate Yangzhi manna was in Baihua Tangshui. Baihua Tangshui is one of the most famous sugar shops in Guangzhou. The Yangzhi manna in their shop is much better than that in other homes ~ ~ ha ha, then I ate it in Shunji ice room. Comparatively speaking, their ice-cream is still delicious. Yang Zhi's Manna is bad. It's worse than what I've made ~ ~ and it's so expensive. It's like 18 yuan a cup ~ ~ I like it, so I'd better make it myself ~ "
Production steps:
Materials required:
Simmy: 2 yuan (I don't know how much)
Grapefruit: 4 pieces
Mango: one jin
Coconut juice: bottle
Pure milk: one bottle
Sugar water: a little
matters needing attention:
Production difficulty: ordinary
Technology: seasoning
Production time: half an hour
Taste: Fruity
Chinese PinYin : Zhe Ge Xia Tian You Dian Tian Zhi Yang Zhi Gan Lu
It's a little sweet this summer
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