Fried pork dumpling with soy sauce
Fried pork dumpling with soy sauce
Introduction:
"The flavor of soy sauce is suitable for burning, and it is tender and juicy outside and inside."
Production steps:
Materials required:
Pork shoulder: moderate
White flour: moderate amount
Kidney beans: moderate
Lentinus edodes: right amount
Soy sauce: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Soy sauce: right amount
MSG: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: Maotai flavor
Fried pork dumpling with soy sauce
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