Stewed spareribs with double lotus

Stewed spareribs with double lotus

Introduction:

Production steps:

Materials required:

Pig crispy bone: right amount

Lotus root: right amount

Lotus seed: right amount

Old style: 2 teaspoons

Soy sauce: 2 teaspoons

Ketchup: one can

White granulated sugar: right amount

Ginger slices: right amount

Scallion: right amount

Star anise: 2

Hawthorn: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: three quarters of an hour

Taste: other