Spicy stewed dried meat
Introduction:
"Peng Ma Ma's hand-made stewed dried incense is fragrant, spicy and chewy. Once you eat it, you can't stop. You can eat it as a snack. Wechat 15173290067 "
Production steps:
Materials required:
Marinated dried meat: 300g
Rapeseed oil: right amount
Soy sauce: moderate
Salt: right amount
Chili powder: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: medium spicy
Spicy stewed dried meat
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