Grape puff

Grape puff

Introduction:

Production steps:

Materials required:

Low gluten flour: 200g

Egg yolks: 4

Milk powder: 15g

Vegetable oil: 75g

Raisins: 80g

Sugar: 75g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: milk flavor

0 Questions

Ask a Question

Your email address will not be published.

captcha