Delicious colorful asparagus

Delicious colorful asparagus

Introduction:

"Last night's dinner was made by Du Ma. One of them is delicious colorful asparagus. Douma likes colorful colors, so not only does breakfast have colors, but also dinner has colors for you. Ha ha ~ "

Production steps:

Step 1: cut all materials into strips.

Step 2: put some salt and wine into the shredded meat and marinate it with raw powder.

Step 3: water asparagus and carrots, take out and cool.

Step 4: stir fry shredded pork in hot pot and cold oil, then cook it in 7 minutes.

Step 5: stir fry the Pleurotus eryngii together.

Step 6: add shredded meat, add water to boil, put salt and chicken essence out of the pot.

Step 7: look at the finished product: the color is beautiful, the taste is light and delicious, and the shredded meat is also very smooth and tender. It's a delicious meal that mothers bring to children in spring.

Materials required:

Asparagus: a handful

Pleurotus eryngii: one

Carrot: Half Root

Shredded pork: right amount

Note: in fact, there are only four kinds of multicolor, ha ha ~ ~ when mothers do it, add a black fungus or something~~~~~

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh