Corn flavor vegetable salad

Corn flavor vegetable salad

Introduction:

"To tell you the truth, I don't like to eat vegetables raw. Since I came to Shandong, my eating habits have changed quietly, and I began to accept some vegetables raw. For example, onions, green peppers and chrysanthemums can be eaten raw. Today's vegetable salad is really delicious. It's sweet with a little acid, and the aftertaste has a faint smell of corn. It's really delicious. "

Production steps:

Step 1: very lucky, try the chubby salad dressing for free.

Step 2: wash the lettuce and tear it into small pieces. Cut the small tomatoes in half and put them into a large bowl.

Step 3: shred the onion and pour it into a bowl.

Step 4: a little water, a little soy sauce, a little salt, a little white vinegar, a little sugar, stir evenly to mix a sauce. Pour the sauce into a vegetable bowl.

Step 5: squeeze in corn chubby salad dressing.

Step 6: mix well and eat.

Materials required:

Lettuce: moderate

Small tomatoes: right amount

Onion: right amount

Soy sauce: a little

Salt: a little

Sugar: a little

Vinegar: a little

Corn chubby salad dressing: right amount

Note: 1, do not like to put more salad dressing that kind of thick vegetable salad, with a sauce salad dressing should put less. 2. There's salt in the salad dressing, and less salt in the sauce.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: Original