Crispy pork with celery
Crispy pork with celery
Introduction:
Production steps:
Step 1: wash celery and garlic, set aside.
Step 2: cut the pastry into pieces.
Step 3: cut celery and garlic seedlings into sections.
Step 4: put oil in the hot pot and stir fry the bacon.
Step 5: when the pastry is slightly oily, add celery and garlic.
Step 6: stir fry celery and garlic until cooked, add salt and soy sauce to taste.
Materials required:
Crisp meat: 300g
Celery: one
Garlic sprouts: two
Oil: right amount
Salt: right amount
Soy sauce: right amount
Note: add celery and garlic, stir fry, if feel dry, can slightly add a little water.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Crispy pork with celery
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