Kung Pao Chicken
Kung Pao Chicken
Introduction:
Production steps:
Materials required:
Chicken thigh: one
Peanuts: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Oil: right amount
Salt: right amount
Sugar: right amount
Cooking wine: moderate
Vinegar: right amount
Starch: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: slightly spicy
Kung Pao Chicken
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