sweet & sour Shredded potato

sweet & sour Shredded potato

Introduction:

"In hot summer, a bowl of vinegar sliced potatoes is very appetizing ~ ~"

Production steps:

Step 1: prepare two potatoes and wash them

Step 2: shred the green pepper, garlic and green onion

Step 3: cut the potatoes into shreds, wash them several times with water, and then soak them for half an hour

Step 4: add oil into the pan and saute until fragrant

Step 5: pour in shredded green pepper and potato, stir fry quickly, and sprinkle appropriate amount of vinegar along the wall of the pot.

Step 6: add appropriate amount of salt and soy sauce, sprinkle with chives, quickly stir fry a few times, then out of the pot

Step 7: crisp shredded potatoes, ready to eat

Materials required:

Shredded potatoes: right amount

Green pepper: right amount

Garlic: right amount

Chives: right amount

Salt: right amount

Soy sauce: moderate

Vinegar: right amount

Note: cut the shredded potatoes as thin as possible, and wash them several times before soaking; do not add water when frying, stir fry quickly, so as to keep the crisp taste.

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: other