Steamed pomfret
Introduction:
Production steps:
Materials required:
Freshwater pomfret: one
Pickled peppers: 4
Mustard: a small piece
Fresh mushrooms: two
Pepper: right amount
Oil: right amount
Pepper powder: right amount
Scallion: right amount
Ginger: right amount
Salt: right amount
Cooking wine: moderate
Steamed fish soy sauce: right amount
Chicken essence: appropriate amount
Appropriate amount: sugar
matters needing attention:
Production difficulty: Advanced
Process: steaming
Production time: three quarters of an hour
Taste: slightly spicy
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